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About the restaurant
In French, caveau means a small cellar used to house the finest of wines, and an appropriate name for this charming little restaurant in Woolton Village. Found on Allerton Road, Caveau is the place to go to enjoy authentic French cuisine in a cosy yet elegant setting, the perfect location for a romantic date or celebrating a special occasion with your loved ones. Enjoy French classics like the Noix de St Jacques à la Parissienne (classic king scallops served in a cream, white wine and mushroom sauce glazed with parmesan) and the Soufflé de Faisan (supreme of pheasant filled with pheasant mousse, wrapped in pancetta & pan fried, served in a pheasant jus with pommes chateau and celeriac puree), paired with a bottle of fine French wine. For a french dining experience in Liverpool, book a table at Caveau now.