Menu from Clicia
Menu highlights
Mitite Kofta
Grilled minced lamb meat balls
Clician Hummis
With fried diced lamb & pine kernels
Garlic Prawns
Pan-fried with garlic in wine & olive oil
Chicken Ala Clicia
Grilled chicken breast on a bed of mash potato with creamy mushroom & wine sauce
Lamb Shank
Roasted rosemary lamb shank with mixed vegetables, mash potato & rich gravy
Lamb Gordion Knot
Grilled pieces of lamb on a bed of bread cubes, yoghurt and Clician sauce
Vegetarian
Aubergine Boat
Aubergine stuffed with shallots, tomato, capsicums, herbs, currants & pine kernels
Clician Musakka
Mediterranean vegetables layered & cooked in the oven beneath a light white blanket of creamy sauce
Vege Trojan
Grilled vegetables, herbs and diced shallots cooked with olive oil
More about the restaurant: Clicia
Most locals to Stoke Newington, if asked for a good spot for coffee and a bite to eat by a passerby down Stoke Newington Church Street, would point out Clicia’s charming pistachio-coloured cafe in an instant. Popular among those in Hackney in perennial lookout for brunch and liquid lunch, especially come the weekend, this north London restaurant also does a good range of honest and less-than-pricey dishes with an emphasis on down-to-earth Turkish and Middle Eastern fare.
Frequently asked questions
Does the restaurant Clicia have Outdoor seating?
Does the restaurant Clicia have parking?
Thinking about making a Clicia booking?
Equidistant down Stoke Newington Church Street between Stoke Newington High Street and Clissold Park, Clicia is a bit of a landmark for locals in this part of Hackney. The outdoor seating is always packed on London’s sunnier days, while inside, lovingly furnished in a Near East mood with beautiful Turkish lanterns, the vibe is a little more intimate. Indeed, Turkish cuisine is the go here, with a few European items thrown in for good measure (for example, the ever-popular full English breakfast).
If it is breakfast you’re after, go for Clicia’s house breakfast, an Arabic-tinged affair of spicy sausage, fried halloumi, and olives gracing the plate alongside more usual breakfast staples. The Clicia vegetarian breakfast is equally satisfying, and then there’s the menemen classic, what we might call the full Middle Eastern breakfast. As day turns to night, Clicia’s clientele from Hackney and Stoke Newington turn to hot and cold mezze platters to share across the table, and begin to crack into the extensive bar menu covering all the liquid bases. A favourite in north London, booking is always best.
