Menu from Côte - Hay's Galleria
Check out the menu(s)
Menu highlights
Includes dishes that are:
Vegan
Vegetarian
Starters
PEA & OLIVE TARTLET
Olive tapenade, tomatoes, roasted pine nuts, rocket
FRENCH ONION SOUP
Rustic French onion soup, Comté croûtes
CALAMARI
Sautéed breadcrumbed squid, tartare sauce
Mains
FILLET NOIR (7oz)
Two fillet medallions (served pink), truffle potato dauphines, mushroom marmalade, black garlic jus, charred baby gem
CELERIAC FRICASSÉE
Salt-baked celeriac, haricot blanc purée, grapes, mixed seed & mushroom granola (contains nuts), pickled shallots, charred baby gem, basil oil
SALMON CÔTE D’AZUR
Salmon fillet, red pepper & lemon sauce, crushed petit pois, Puy lentils, olive tapenade
Desserts
ESPRESSO MARTINI CRÊPES
Two crêpes, Espresso Martini syrup, coffee crème fraîche, Kahlua, vodka & chocolate sauce, raspberries
CRÈME CARAMEL
Traditional set vanilla pod custard with dark caramel & cream
CHEESE BOARD
FOR ONE/TWO – 7.5/14.25
Choose four of our selection of French cheeses. Served with grapes, seasonal fruit, caramelised red onion & sourdough croûtes
More about the restaurant: Côte - Hay's Galleria
If you’re a lover of French cuisine, chances are you’ve heard of Côte Brasserie by now – a family of restaurants flying the flag high for relaxed French dining in London and the UK. Located inside the beautiful Hay’s Galleria on Tooley Street, Côte Brasserie’s London Bridge restaurant couldn’t be more perfect for tourists looking to fuel up on French cuisine while experiencing a piece of London’s heritage at the same time. That said, the well-priced menu makes this restaurant just as popular among Londoners as well. Beat the crowds and book a table at Côte Brasserie in advance.
Frequently asked questions
Can I pay with a credit card at Côte - Hay's Galleria restaurant?
Does the restaurant Côte - Hay's Galleria have parking?
Thinking about making a Côte - Hay's Galleria booking?
When it comes to French cuisine, Côte Brasserie are masters of the craft. Part of Côte Brasserie’s secret is that they take great care when it comes to sourcing their produce, whether that be the chicken from Brittany (the region of France famous for its poultry), the English asparagus grown in the Hertfordshire countryside, or the Beton tomatoes and mussels that feature on the menu when in season. From French classics to regional specialities, Côte Brasserie’s menu is sure to delight even the most discerning of French cuisine connoisseurs, and you’ll find the London Bridge restaurant located inside Hay’s Galleria on Tooley Street.
The French breakfast (two scrambled eggs, boudin noir, French streaky bacon and a field mushroom on toasted brioche) is the perfect way to start your day, while options like the salmon fish cakes are perfect for a light lunch. If you want to really indulge, we recommend going for some chargrilled steak served with frites and your choice of sauce, or the roast duck breast, followed by some classic crème brûlée. Located inside Hay’s Galleria, Côte Brasserie’s unique setting makes it the go-to place for all-day French dining in the London Bridge area.
