Menu from Da Mount Gurkha
Menu highlights
Sighade Aloo
Mashed potatoes stuffed with cottage cheese, breaded & deep fried
Chicken Pakhete
Fresh wings marinated with garlic chilli lemon
Grill Lumbini
Meat
Chicken Neuni Gheu
Grilled chicken breast cooked in traditional spices with tomato based, taste of smooth sauce
Lamb Rasilo Posilo
traditional homemade curry in Nepal. Tender lamb cooked in ginger, garlic, onion
Chicken Sizzling
Assortment of tender chicken, vegetable noodles or rice or chips
Vegetarian
Jhane Ko Dal
Miteri Sabji
Paneer Nauni Gheu
More about the restaurant: Da Mount Gurkha
A cosy, family-run Nepalese restaurant on Crosby Road North, Da Mount Gurkha has been earning rave reviews from local food critics and takeaway addicts alike. The friendly service from the restaurant’s kind owners is known throughout town, making visiting this restaurant a particularly pleasant experience. Found in Liverpool’s Waterloo, Da Mount Gurkha makes it easy to try authentic Himalayan cuisine without ever having to step foot outside of the city.
Frequently asked questions
Can I pay with a credit card at Da Mount Gurkha restaurant?
Does the restaurant Da Mount Gurkha have parking?
Thinking about making a Da Mount Gurkha booking?
Hard-working and committed, the kind family running Da Mount Gurkha on Liverpool’s Crosby Road North treats their diners as if they’ve known them for years. It’s this friendly service, plus a relaxed environment and exceptional Nepalese cuisine, that has made Da Mount Gurkha so popular in such a short period of time. Open every day of the week and close to Waterloo station, you’ll find any excuse to get over to this popular Liverpool eatery as often as you can.
At Da Mount Gurkha in Liverpool’s Waterloo, you’ll want to start off your meal with an order of momo, Nepalese dumplings that showcase the country’s connections with neighbouring China. For a hearty, satisfying dish, order the lamb rasilo posilo, a tasty traditional curry cooked with ginger, onion, garlic, tomato and fresh herbs. Spice lovers should try the chicken dhede khursanimade with peppers, garlic and chilli with a side of soft and chewy makmali bread to sop it all up. Taste the Himalayas at Da Mount Gurkha in Liverpool’s Waterloo, but reserve ahead before making the trek!