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Restaurants
Birmingham
Jewellery Quarter
Devon House Jamaican Restaurant & Bar
Devon House Jamaican Restaurant & Bar Menu

Devon House Jamaican Restaurant & Bar

Jamaican, Vegetarian, Vegan, Caribbean

Dishes priced around£13

Photo of restaurant Devon House Jamaican Restaurant & Bar in Jewellery Quarter, Birmingham
Devon House Jamaican Restaurant & Bar is not bookable via Quandoo yet. To make a reservation, contact the restaurant using the details below. Checkout the opening hours first and bear in mind that if you reserve ahead, you won't have to wait in line.

Menu from Devon House Jamaican Restaurant & Bar

Browse the menu highlights at Devon House Jamaican Restaurant & Bar and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Devon House Jamaican Restaurant & Bar. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...

Menu highlights

Includes dishes that are:

Vegan

Vegetarian

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Mains

JERK CHICKEN SKILLET

Tender piece of jerk chicken breast resting on a bed of onion and peppers served on a sizzling hot skillet

£12.95
OXTAIL AND BUTTER BEAN

Oxtail seasoned to perfection and slow cooked with butter beans in its own juices

£13.95
ACKEE & SALTFISH

Jamaica’s national dish. A blend of fruit from the ackee tree tossed with salt fish and simmered with secret seasonings

£12.95
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Puddings

JAMAICAN FRUIT CAKE

Homemade fruit cake with all the spices and love that momma Would have made it with

£4.95
SWEET POTATO PUDDING

Sweet potatoes shredded and blended with raisins and spices, slowly baked to perfection

£4.95
JAMAICAN FRUIT CAKE

Homemade fruit cake with all the spices and love that momma Would have made it with

£4.95
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JERK KING PRAWNS & AVOCADO SALAD

Succulent jerk prawns buried in a bed of avocado salad

£7.50
FRICASSEE CHICKEN WINGS

Chicken wings pan fried a simmered in a aromatic sauce and served with a red onion salad

£5.50
BAKED FILLET OF SEA BASS

Filled with plantain and spinach served with a sweet chilli dip

£7.00