Take a look at the menu from Diwali Indian Restaurant. Discover dishes, see prices and get excited for your visit!
Has options that are:
Pastry parcels freshly made filled with minced chicken or lamb and deep fried in the vegetable oil.
Onion slices marinated in gram flour and spicy masala sauce and deep fried.
Marinated paneer tawa sizzled with onion, green pepper and special homemade chilli sauce.
Jumbo prawns marinated with yoghurt, flavoured with ajwain, red chillies, turmeric & garam masala. Skewered and grilled in clay oven.
Selection of tiger prawn, chicken tikka, lamb tikka, sheek kebab and tandoori chicken served with green salad and plain naan.
Tandoori chicken cooked with fresh tomato, cream, butter, cashew nuts and ginger -garlic paste.
Basmati rice with seasoned chicken, vegetable, lamb, and cashew nuts cooked in special earthenware, over slow fire to retain its aroma & flavour.
A delicacy from the South India, prepared with chunks of chicken in a blend of spices and tomatoes gravy tempered with curry leaves and red chillies.
Food sounds delicious?
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