Menu from Earl Of Strafford, Hooten Roberts
Browse the menu highlights at Earl Of Strafford, Hooten Roberts and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Earl Of Strafford, Hooten Roberts. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Menu highlights
Starters
Prawn & Calamari Duo
Crispy coated prawns and panko coated calamari sticks with sweet & sour red onion, rocket leaves and garlic mayo
Korean Vegetable Gyoza
Japanese style dumplings glazed with a sticky Korean BBQ sauce, served with iceberg lettuce, sweet & sour red onion, spring onion and fresh lime
Mini Baked Camembert
Perfectly baked cheese served with lightly toasted bloomer bread and caramelised red onion chutney.
Mains
Gloucester Old Spot Sausages & Chive Mash
Succulent sausages on a bed of buttery chive mashed potato, with Tenderstem® broccoli, crispy beer-battered onion rings and a rich beef gravy
10oz Ribeye Steak
Served with triple cooked chunky chips, sautéed button mushrooms, crispy beer-battered onion rings and grilled balsamic vine tomatoes
Grilled Hake Supreme
Served with buttery mashed potato, succulent king prawns, mussels, cockles and soya beans in a garlic & herb butter
Desserts
Strawberry Daiquiri Cheesecake
Creamy New York style baked cheesecake with a sweet and fruity strawberry & rum daiquiri compote, served with vanilla ice cream
Eton Mess Sundae
Fresh strawberries, vanilla ice cream and crisp broken meringue with tangy raspberry coulis, all topped with cream.
Espresso Chocolate Brownie
Rich chocolate brownie drizzled with espresso martini flavour Belgian chocolate sauce and salted caramel sauce, scattered with a crushed Biscoff® biscuit crumb and marshmallows and served with a chocolate flake and vanilla ice cream.
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