Menu from Everest Nepalese Restaurant and Bar
Browse the menu highlights at Everest Nepalese Restaurant and Bar and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Everest Nepalese Restaurant and Bar. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Menu highlights
Includes dishes that are:
Vegetarian
Starters
Daal Soup
Home made lentil soup. Sweet and sour, garnish with fresh coriander.
Chicken Choyla
Tender breast of chicken with fresh spice and herbs garnish with lemon juice and olive oil. Served w
King Prawn Butterfly
Large King Prawn lightly marinated with herbs and spices, battered with rice flour then deep fried,
Mains
Annapurna Vegetables
Potatoes, okra, cauliflower, mushrooms, courgettes, aubergine, broccoli & beans. Cooked with herbs &
Makhamali Tikka
Chicken breast Marinated with yoghurt, mustard oil, ginger, garlic and fresh spice. Cooked in tandoo
Everest Machha Special
Marinated salmon cooked in tandoor. Accompanied with green vegetables, noodles, garnish with cheese.
Desserts
Fresh Fruit Salad
Apple, strawberry, grapes, pineapple
Banana Fritter
Gulab Jamon
Warm/cold gulab jamon served with sweet syrup