Menu from Friar Street Kitchen
Menu highlights
Includes dishes that are:
Vegetarian
Moules Mariniere
Herefordshire cider & Applewood smoked salmon, dill cream cheese
Tempura prawns with sweet chilli dip
Skillet Vegetables
Peppers, mushrooms, onions, green beans & asparagus served on sizzling cast iron with house chips & salad
16oz- 30 day dry aged Hereford T-bone
Excellent flavour from being cooked on the bone. The larger side is sirloin, the smaller fillet
6oz ‘Two counties’ Beef burger
Our signature 100% Herefordshire beef burger in a toasted brioche bun, Hereford hop cheese & Knightwick bacon, kitchen dill pickles & burger sauce. Served with hand cut chips & salad
More about the restaurant: Friar Street Kitchen
Friar Street Kitchen of Worcester is all about local food and proper British produce. It’s a small and charming restaurant on, well, Friar Street, right in the heart of the city and run by a passionate pair each with farming backgrounds. As such, the focus of the menu is local steak and meat – there are vegetarian and vegan options, too – with a commitment to responsible and sustainable sourcing from trusted farmers and butchers. Only British meat is used and the results in terms of flavour are outstanding. Open for lunch as well as dinner, at Friar Street Kitchen Worcester you can expect gourmet burgers, pies, posh spuds and all that prime British meat done to perfection on the grill. Friar Street Kitchen is popular so be sure to reserve a table in advance.
Frequently asked questions
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Does the restaurant Friar Street Kitchen have Outdoor seating?
Thinking about making a Friar Street Kitchen booking?
What's the restaurant buzz at Friar Street Kitchen all about? Great British food and beverages keeps diners coming back for more at Friar Street Kitchen. Located near Centre in Worcester, Friar Street Kitchen features dishes like European. Check out what sets Friar Street Kitchen apart from other restaurants in Worcester and book a table today to enjoy your next meal out!