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Just outside of Basingstoke in Southrope, Fur & Feathers is a charming country pub serving food that’s homemade with love. It’s a family-owned, award-winning spot where around 80% of the menu is gluten-free but still as hearty as anything. Available dishes do change according to what’s fresh and in season but you can expect British pub classics along the lines of fish and chips, pie of the day, venison and pheasant sausages, gourmet burgers or even some crispy English duck breast, all served with finesses and style. Then, in terms of drinks, Fur & Feathers regularly features in the Good Beer Guide, meaning you’re going to find exactly the right tipple to complement your food. Reservations are wise, particularly at the weekend.