Menu from Gatti's - Broadgate
Menu highlights
Includes dishes that are:
Vegetarian
Prosciutto San Daniele
San Daniele cured ham with buffalo mozzarella or melon
Insalata di frutti di mare
Salad of octopus, squids, cuttlefish, prawns and Julienne of vegetables lemon and olive oil dressing
Grigliata mista di vegetali (V)
Selection of grilled vegetables served with balsamic vinegar reduction and olive oil
Filetto di manzo scozzese allo Stilton o al pepe verde
Fillet of Angus beef pan-fried with Stilton cheese sauce or green peppercorn
Agnolotti di ricotta e spinaci (V)
Home-made pasta parcels with ricotta cheese, spinach in an Aurora sauce
Grigliata di pesce
Selection of mixed grilled fish
More about the restaurant: Gatti's - Broadgate
Dear Diners, Gatti's Broadgate is now closed permanently. Instead, try booking at Gatti's City Point which has opened just around the corner!
The first of the Gatti’s family, the Broadgate location on Finsbury Avenue has been stirring things up in London since its establishment over fifteen years ago. Found in Whitecross Place, just steps from Liverpool Street station, this Italian restaurant is something of a legend in the city, a magnet for London’s picky gourmets and foodies. With opening hours during the weekdays only, Gatti’s Broadgate advises diners to reserve in advance.
Frequently asked questions
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Thinking about making a Gatti's - Broadgate booking?
Take a look at Gatti’s June menu!A high-end Italian restaurant in London’s Liverpool Street area, Gatti’s Broadgate is a restaurant that really knows its cuisine. Always traditional and authentic, you know you’ll be dining on the finest Italian specialities when you eat at this chic Whitecross Place restaurant. Seating up to 150 guests, the Broadgate location on Finsbury Avenue is ideal for large gatherings such as corporate events, wedding showers and big celebrations.
Nothing else compares to going out for a romantic dinner at Gatti’s Broadgate premises at London’s Whitecross Place. Close to Liverpool Street station, the restaurant serves up an array of hearty mains, delicious homemade pastas, fresh seafood dishes and incredible desserts. If you like fish, we recommend taking the merluzzo al forno, succulent oven-baked Atlantic cod served with mash potato and a lemon and butter sauce. Bigger appetites are encouraged to try the bistecca di manzo alla griglia, a grilled rib-eye steak with a reduction of sweet and sour balsamic sauce. Don’t forget dessert – the homemade gelato is a decadent way to end your dinner at Gatti’s Broadgate.