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Award-winning chef Miguel Barrera has brought over 20 years of high-level restaurant experience in Spain to Liverpool’s Wavertree with Gracias on Church Road. The refined cuisine suits a fine-dining tag, but the atmosphere here is warm and casual, with service just as excellent as the food. That’s pretty darn excellent – with foie gras, pistachio nut cream and caramelised apple, sweet peppers stuffed with morcilla de Burgos and slow-cooked lamb with mustard sauce and crunchy asparagus just a few highlights from an amazing tapas menu to go along with exceptional main meals, decadent Spanish desserts and a great wine list. Gracias is in the thick of the action around Penny Lane and it fills up quickly, so it’s wise to reserve a table well ahead of time to ensure you get to enjoy one of Liverpool’s finest Spanish dining experiences.
Lovely food - we ordered almost everything from the tapas menu! There's been an explosion of Spanish/Tapas style restaurants in Liverpool in the last few years, but Gracias and one other Spanish restaurant remain my favourites (have tried all the others - not worth a second visit!).
Food and service was excellent! Will definitely be going back - I would recommend to anyone who loves Spanish food! Booking online also couldn't have been easier.
Friendly staff at a family run restaurant able to advise on the menu and specials. Relaxed atmosphere good food and wine at a reasonable price.