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Menu from House of Spice
Take a look at the menu from House of Spice. Discover dishes, see prices and get excited for your visit!
Menu Highlights
Has options that are:
Gluten-free
Vegetarian
Starters
Royal Nawabi Kebab
The legendary melt in the mouth seekh kebab. Finely minced lamb, flavored with exquisite spices, fresh spring onion, chillies, garlic & herbs. Char grilled in the tandoor. Served with salad
Royal Chaat Puri
Juicy chicken, served in hot & sour sauce. Served in a light shell Bengal bread
Samosa - Vegetable
Triangular shaped savory filled with spicy minced meat or vegetables. Served with salad
Onion Spinach Bhaji
A classic deep fried onion fritter, seasoned with house spices & lentil flour. Served with salad
Specials
Papra
Charcoal-toasted boneless. Simmered in an unusual blend of fresh yogurt, cumin seeds, with an array of spices to bring our a distinguished taste only created at the house of spice (hot & spicy)
Tava
Diced tikka, tossed over a glowing iron skilled, covered in a light sauce of fresh tomatoes, green peppers, spring onions, crushed garlic, root ginger & a selection of "Northern Frontier" herbs & spices. Served in a traditional iron dish
Green Masala
Diced succulent pieces of spring, cooked in a variety of fresh green herbs, spices, crushed garlic, ginger, fresh chillies, lime juice & tamarind juices. (sharp & hot)
Kerala
Charcoal toasted boneless simmered in "Southern Frontier" herbs & spices, fresh roasted coconut, coconut cream, mustard seed & curry leaf
Curries
Tikka Masala
Charcoal toasted, simmered in butter saffron. In a cream masala sauce (UK's national dish)
Rogan
Tender charcoal grilled cooked with eleven herbs & eleven spices, crushed ginger, garlic & then layered with yogurt & tomato sauce
Dansak
Tender cooked with special lentils, in a very thick sauce which gives a lovely tangy taste
Vindaloo
Hot curry made to your choice of strength
Food sounds delicious?
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