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Restaurants
London
Wimbledon
House of Spice
House of Spice Menu

House of Spice

Indian, Asian

Dishes priced around£7

6/6

2 reviews

Photo of restaurant House of Spice in Wimbledon, London
House of Spice is not bookable via Quandoo yet. To make a reservation, contact the restaurant using the details below. Checkout the opening hours first and bear in mind that if you reserve ahead, you won't have to wait in line.

Menu from House of Spice

Browse the menu highlights at House of Spice and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at House of Spice. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...

Menu highlights

Includes dishes that are:

Gluten-free

Vegetarian

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Starters

Royal Nawabi Kebab

The legendary melt in the mouth seekh kebab. Finely minced lamb, flavored with exquisite spices, fresh spring onion, chillies, garlic & herbs. Char grilled in the tandoor. Served with salad

£3.50
Royal Chaat Puri

Juicy chicken, served in hot & sour sauce. Served in a light shell Bengal bread

£3.50
Samosa - Vegetable

Triangular shaped savory filled with spicy minced meat or vegetables. Served with salad

£2.95
Onion Spinach Bhaji

A classic deep fried onion fritter, seasoned with house spices & lentil flour. Served with salad

£2.95
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Specials

Papra

Charcoal-toasted boneless. Simmered in an unusual blend of fresh yogurt, cumin seeds, with an array of spices to bring our a distinguished taste only created at the house of spice (hot & spicy)

£6.95
Tava

Diced tikka, tossed over a glowing iron skilled, covered in a light sauce of fresh tomatoes, green peppers, spring onions, crushed garlic, root ginger & a selection of "Northern Frontier" herbs & spices. Served in a traditional iron dish

£6.95
Green Masala

Diced succulent pieces of spring, cooked in a variety of fresh green herbs, spices, crushed garlic, ginger, fresh chillies, lime juice & tamarind juices. (sharp & hot)

£6.95
Kerala

Charcoal toasted boneless simmered in "Southern Frontier" herbs & spices, fresh roasted coconut, coconut cream, mustard seed & curry leaf

£7.95
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Curries

Tikka Masala

Charcoal toasted, simmered in butter saffron. In a cream masala sauce (UK's national dish)

£6.95
Rogan

Tender charcoal grilled cooked with eleven herbs & eleven spices, crushed ginger, garlic & then layered with yogurt & tomato sauce

£6.95
Dansak

Tender cooked with special lentils, in a very thick sauce which gives a lovely tangy taste

£6.95
Vindaloo

Hot curry made to your choice of strength

£6.50