Menu from Hussain's Indian Room
Menu highlights
Includes dishes that are:
Vegetarian
Signature
Lahsun Mirchi Masala
Strongly Spiced Chicken Cooked With Ground Garlic And Fresh Chillies
Murghi Shatkora
A Fantastically Medium Dish Featuring Native Fruit From, Bangladesh, Shatkora
Chicken Chocola
Fine belgian chocolate, almond n coconut powder
Seafood
Talaphia
Talaphia Fish Fillet Marinated In Herbs, Mustard And Coriander Seeds Delicately Pan Fried
Jingha Tandoori Shashlik
Jumbo King Prawns Spiced With Tandoori Sauce,Garlic, Ginger And Paprika. Served With Chunks On Onion
Machli Bahaar
The Sea Best Combination Of King Prawns, Chingri Prawns And Pangasius Tikka Fused With Srong Spices
Aperitives
Lamb Samosa
Filo Pastry Snacks Deep Fried Until Light Brown And Crunchy
Shashlik
A Great Combination Of Tikka Served With Chunks Of Beef Tomatoes, Dutch Bulb Onions And Garden Peppe
Tandoori Chanda
A Whole Silver Pomfret With Bones Is Placed In The Tandoori Oven After Being Marinated
More about the restaurant: Hussain's Indian Room
The people of Crewe are lucky to have Papaya in their midst. A leader in the city’s South Asian dining scene, Papaya is proud to share their authentic dishes with locals of all ages. It’s not just Indian cuisine being served at this great town centre establishment – Papaya on Nantwich Road also offers fusion dishes including Middle Eastern delights and some continental specialities including options like fish fingers and omelettes.
Frequently asked questions
Does the restaurant Hussain's Indian Room have Outdoor seating?
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Thinking about making a Hussain's Indian Room booking?
Papaya stands out among other Indian restaurants in Crewe, namely because of its numerous fusion dishes and continental options. The restaurant is lovely on the inside, and reaches the perfect balance between casual and upscale, making it perfect for just about any occasion. Found on Nantwich Road in between Wood Street and Edward Street, Papaya is conveniently located in the town centre for when your curry cravings strike.
Crewe’s Papaya offers a huge range of excellent South Asian delights, from tandoori specialities like lamb haddhi (barbecued and spiced lamb chops) to seafood dishes such as chingri ar sag tawn (prawns cooked with a gravy sauce including garlic, spinach and garam masala) or seabass bazaar. There are house specialities aplenty, including pilli pilli chicken, murghi shatkora, and our favourite, the chicken badami, which features an incredibly rich sauce made with cashewnut powder and peanut butter. Papaya’s non-Indian dishes are also great – go for the sirloin steak, breadcrumbed chicken or scampi for something a little different. Book ahead to experience Papaya’s authentic Indian dishes, right in the heart of the town center.