Take a look at the menu from iNaga. Discover dishes, see prices and get excited for your visit!
Has options that are:
Supreme breast of chicken infused with a special ‘tikka’ marinade, flame grilled in tandoori.
Shrimps cooked with tomato, onions and spicies, & served on a deep fried medium flour made bread.
Delectable Scottish salmon, subtly marinated in tantalizing spices and tenderly baked in a clay oven.
Succulent chicken tikka prepared in tandoori then exclusively cooked with sweet mangoes in a fresh cream sauce. A fruity mild creamy dish.
Tender chunks of lamb extensively prepared with green peppers, onions, cumin seeds, roasted garam masala in a chefs special tandoori sauce. Served on a hot iron skillet.
Marinated salmon chunks grilled in a clay oven cooked in medium masala sauce delicately flavoured with oriental herbs & spices.
Barbecued chicken breast lightly covered with a refreshingly finesse orange flavoured sauce.
Succulent chicken tikka prepared in tandoori then exclusively cooked with sweet mangoes fresh cream sauce. A fruity mild creamy dish.
Tender pieces of lamb cooked with hot naga in a medium dry sauce.
Food sounds delicious?
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