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In Parma by Food Roots

Fitzrovia · Italian · ££££
28 Reviews

About In Parma by Food Roots

Fitzrovia’s In Parma makes sure you’re getting nothing but the finest in authentic Italian food. The restaurant on Charlotte Place is dedicated to great dining the sophisticated way – olive oils directly imported from Italy, a wonderful selection of wines as well as a unique and cosy atmosphere. In Parma partake in the Italian Food Roots Project and dining here will tell you just how much of a difference that makes. Try some of that Pezzata Rossa, meat from red cows aged at least 30 months and you’ll see why In Parma has wowed critics and diners alike.

Go to In Parma by Food Roots Page


In Parma by Food Roots
10 Charlotte Place, Fitzrovia
London W1T 1SH

Opening Times

Open today - Opens at 11:00 am
11:00 am - 3:00 pm
6:00 pm - 11:00 pm
11:00 am - 3:00 pm
6:00 pm - 11:00 pm
11:00 am - 3:00 pm
6:00 pm - 11:00 pm
11:00 am - 11:00 pm
11:00 am - 11:00 pm
1:00 pm - 11:00 pm
12:30 pm - 10:30 pm

Chef's Choice



Homemade Focaccia & Bread


Stuffed Hot Peppers


All 4 different Parmigiano’s




using only homemade egg pasta sheets with beef ragu' and a creamy, rich Besciamella sauce

Gnocchi porri & Pancetta

soft dumplings made of flour, potatoes and eggs with a creamy rich, leek sauce and Pancetta PDO

Risotto Salsiccia

creamy risotto prepared with Vialone Nano Rice PDO, onion, Parmesan cheese and sausages.


Homemade strawberry tart


Creme Brulee

A caramel topped cinnamon flavoured custard

Chocolate Salame

A no-bake log made with cocoa and crushed butter cookies

Further Information

The city of Parma and its surroundings have long been favourites among the many fans of authentic Italian cuisine. This area is of course famous for its Parma Ham and Parmesan cheese, and not only do In Parma in foodie hotspot Fitzrovia focus on these products – among a number of other amazing Italian delicacies – but also partake in the Italian Food Roots project. This ensures you’re being served nothing but the finest and most authentic foods from Italy.

In Parma on Charlotte Place truly are one of those rarest of rare places where you can get Pezzata Rossa, meat from red cows aged at least 30 months. Or go for silky Culatello from Zibello – and make sure to take a long look at the wine selection: there are so many interesting and very carefully chosen wines to go with your food that the restaurant will be happy to help you make an informed selection. Also, Fitzrovia’s In Parma offer a wide range of authentic products from Italy to take home with you.

28 In Parma by Food Roots Reviews

David L.a year ago · 1 review

Food was absolutely delicious, the atmosphere was very friendly and place itself lovely. We had such a lovely time and we will go back again, definitely! If you want to eat proper and original italian food this is the right place to be.

Alexis L.2 years ago · 2 reviews

Great food, great service. Love the charcuterie platters, and the sparkling wine combination. Quality of produce on point. A regular fan and will definitely come back again!

Marie-Anne D.2 years ago · 1 review

Lovely place for amazing Italian place. Just a little noisy, but overall really nice. The started (meat and cheese platters) are great, and the mains (polentas) are simple but really tasty.

imgKimberley L.2 years ago · 1 review

Gorgeous little Italian. Cosy and welcoming in the centre of London. The food was absolutely fantastic. Definitely have the sparkling red wine, they take a picture of you and pop it online! Loved everything about it. :)

Alan M.2 years ago · 1 review

This was our second visit. On our first, last summer, we had charcuterie and cheese platters, which were excellent. On this last occasion we had hot specials which were intensely flavoured and very enjoyable. On both occasions we had excellent wine. The ambience is relaxed and the service friendly and helpful. We strongly recommend this place.

Bruno N.3 years ago · 1 review

Excellent service, cold meats and cheeses. I was a little disappointed in the the tagliatelle bolognese, though - I mean, it was good but not out of the ordinary. If I worked or lived around the corner from In Parma, I would go there weekly; living as I do on SW London, I'm not sure it justifies the journey. Conclusion: a great little 'local'?

Alex D.3 years ago · 1 review

I was asked to confirm the reservation and I was informed about the two hr table policy. I confirmed two of us would be there at 6 and we had no problems about the restricted dining time as we had to leave around 7 anyway to attend a show. As we arrived, the first thing ghe waitress asked us was if we were going to leave the table before 7 and this didn't make us feel welcome at all! So much so that I said: that's welcoming! And the waitress laughed. We were charged £5 service charge for the waitress to bring a tray of cold cute meats!! The food was very good, we ordered the £40 sharing platter but overpriced!

Lauren M.2 years ago · 1 review

Nice cosy restaurant, excellent food and wine. The meat and cheese platters are so delicious, we also had focaccia bread which was equally good. All the food and drinks are hand selected and the team have chosen very well

Alex H.3 years ago · 1 review

Excellent food, nice atmospherics and good selection to choose from on the menu. The service on the other hand was extraordinarily slow. A recent trend is for waiters and waitresses to attempt to compensate this for being charming and playing ignorant (as in this case), I would still far rather an ill tempered waiter and efficient service!

Maria M.3 years ago · 1 review

Amazing restaurant! Went there for Valentine's Day and the food arrived very fast and was delicious. Reasonably priced too. Would definitely recommend have a bottle of Lambrusco wine if like us you haven't tried it before!

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