Take a look at the menu from Indian Panorama. Discover dishes, see prices and get excited for your visit!
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Sliced mushrooms with onion, chopped garlic and roasted cumin
Yellow lentils cooked with fresh green herbs and sizzling spices served with a dash of cumin and garlic
Ladies fingers (Okra) cooked with ginger-garlic, chopped onion and homemade garam masala
An assortment of plain and spicy pappadums served with a selection of of home-made chutneys
Skewered minced lamb kebabs spiked with fresh indian herbs and seared on glowing charcoal, served with our signature tawa gravy
Mouth melting morsels of chicken softened with yoghurt, fenugreek leaves, crushed nut paste, grilled in the tandoor
A delicious north Indian paneer recipe cooked in a spicy onion tomato masala gravy with fresh green peas
Tandoori chicken tikka cooked in a tomato- based gravy with onion, dry ginger and bell peppers, finished with tamarind and jaggery
Pot-roasted lamb imbibes the distinctive flavour of crushed black peppercorns, spicy cinnamon, star anise, aromatic bay leaf and clove
Food sounds delicious?
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