Menu from Kinkao
Browse the menu highlights at Kinkao and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Kinkao. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Menu highlights
Includes dishes that are:
Vegetarian
Starters
TOFU TOD
Deep fried fresh tofu served with sweet chilli and peanut dipping sauce (V)
SATAY NEUA
Marinated beef, skewered, chargrilled and served with Thai peanut dipping sauce.
POO NIM THOD
Soft shell crab deep fried, topped with selected fine Thai herbs and a spicy fresh chilli sauce.
Mains
PAD KRA-PRAO (Vegetables and Tofu)
Stir-fried in the wok with fresh chilli, garlic, onions, red and green peppers and fine beans.
PLA RAD PRIG
Deep-fried whole sea bass topped with a sweet and spicy chilli sauce.
GOONG POW
Tiger king prawns are marinated before being grilled and served with a spicy seafood chilli sauce.
Specials
PAD RAD NAR
with prawns or mixed seafood. A fresh noodles dish stir fried with mixed vegetables in a soy sauce.
RED THAI LAMB SHANKS
Lamb shanks cooked with Thai red curry, basil leaves, carrots, cauliflower, broccoli and courgettes.
SEAFOOD HO MOK
A delicious mix of steamed seafood prepared with a fresh red chilli sauce, eggs and coconut milk