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Kiplings Restaurant

CentreIndian

About Kiplings Restaurant

With a name inspired by Rudyard Kipling, Kipling’s Restaurant in Halifax is much more than your average curry spot. Specialising in Kashmiri cuisine that’s seen them nab several awards, this is one Indian restaurant not to be missed. You’ll be treated to first-rate service and dishes brimming with spice and flavour, that’s honestly unrivalled. Keep an eye out for Kipling’s special biryani filled with lamb, chicken, king prawns and vegetables; chicken shashlik marinated with yoghurt, lemon and peppercorns then barbecued in the tandoor oven or, the ever-wonderful Bombay aloo cooked with ginger and garlic with a spicy kick to it. You’ll find Kipling’s Restaurant on Town Hall Street in the city centre. Reservations are essential.

Opening Times

Open today - Opens at 5:00 pm
Monday
5:00 pm - 11:00 pm
Tuesday
5:00 pm - 11:00 pm
Wednesday
5:00 pm - 11:00 pm
Thursday
5:00 pm - 11:00 pm
Friday
5:00 pm - 12:00 am
Saturday
5:00 pm - 12:00 am
Sunday
5:00 pm - 10:30 pm

Address

Kiplings Restaurant
24-28 Town Hall Street, Centre
Halifax HX6 2EA

Menu Highlights

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Starters

Mixed Kebabs

A selection of tandoori chicken, lamb chops and seekh kebabs with salad
£3.20

Veg Samosas

Spicy vegetables ensconced in deep fried triangular pastry
£2.50

Prawn Puri

Fresh prawns cooked with onions and capsicums served on a pancake of lightly fried unleavened bread
£3.75
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Mains

Chicken Tikka

Grilled chicken breast pieces
£6.95

Aloo Gosht

Baby potatoes and tender pieces of lamb cooked in a masala sauce
£7.25

Bombay Aloo

Potatoes cooked with onions and fused with ginger and garlic in a spicy sauce
£5.45
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Specials

Cheesy Balti Chicken Tikka and Keema

Marinated chicken tikka pieces cooked in a tandoor oven, added to a Balti sauce along with minced lamb cooked with onions, peppers, ginger, garlic, cumin seeds, fresh coriander in a well done thick dish. Finished with a melted cheese topping
£8.95

Kipling's Special Biryani

Lamb, chicken, king prawns and vegetables stir fried with onions, selected spices combined with pilau rice served garnished with a plain omelette, salad accompanied by a lightly spiced sauce with fresh garden peas
£10.95

Chicken Shashlik

Fresh chicken fillets marinated with yogurt, lemon, salt and black peppercorns barbecued in a tandoor oven, served sizzling on a bed of onions, capsicums and tomatoes. Accompanied by pilau rice and a slight spiced sauce with fresh garden peas. A mild Persian style dish.
£9.95
Don't miss out on a table!

Main Menu

Early Bird Menu

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Today (Monday)
May 2018
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