With a rooftop terrace boasting stunning views of the sea and hills, as well as a stylish dining room that combines modern and vintage aesthetics, Lounge is the place to go for a dining experience like no other in Largs. It's not just the beautiful setting that attracts guests from all over Ayrshire and beyond, but the food too, with each dish crafted using the best local ingredients. The lamb and 28 day aged beef is reared on Third Part Farm over the hills of Largs, the scallops and langoustines are caught on the West Coast and landed at Largs pier, while the fish is sourced from the award-winning fishmongers, Pieroni of Ayr. Whether its for a special meal or to enjoy some handcrafted cocktails on the roof terrace, Lounge is a popular choice. Booking in advance is recommended.
we had an outstanding meal at the lounge on Sunday night, the bar was really nice and we were well looked after by Sam, we were taken to our seats and met Jennifer, who was very good, gave us great service, and the food was simply lovely, good menu choices and the food was hot and very tasty, we had a great time in a wonderful place, not too big and not too small, just about right, the whole evening was wonderful, thanks to Sam in the bar, Jennifer and Brodi, cheers folks and we will be back for sure.
As always, Lounge was welcoming and relaxed. Quieter than expected on Saturday at lunch time. Great seasonal Menu options with good range of prices. Looking forward to next visit