Menu from Maharaj's Lounge
Check out the menu(s)
Menu highlights
Includes dishes that are:
Gluten-free
Vegan
Vegetarian
Onion Bhaji (v) (g)
A famous and delicious Indian starter, prepared with Chopped onion, mixed with fresh herbs, spices and gram flour, deep-fried in vegetable oil – Served with Mint Sauce & Fresh Salad
Chicken/Vegetable Pakora (v) (g)
Veg - Onions & pepper mixed with flour then deep-fried - Served with Mint Sauce & Fresh Salad. Boneless Chicken tenders seasoned prepared with onions, peppers & coriander mixed with flour then deep-fried - Served with Mint Sauce & Fresh Salad
King Prawn Puri (g)
King Prawn with light spices and herbs - served with Puri bread
Mixed Kebab
Marinated boneless mixed meat then cooked in the tandoori oven. Chicken Tikka, Lamb Tikka & Shish Kebab - Served with Mint Sauce & Fresh Salad.
Paneer Tikka
Home made traditional Indian cheese marinated in special tandoor sauce then cooked in the clay oven - Served with Mint Sauce & Fresh Salad.
Chef's Recommendations
Sylhety Special Garlic (Medium)
A great garlic lovers dish also getting different tasting meat in one dish, a bhuna dish filled with fresh garlic, cooked with chicken & lamb & king prawn finished with a spicy egg top of this special unique dish.
Honey Lapiaza - Chicken, Lamb or Prawn (Sweet/Medium)
Similar cooked like Dupiaza with chunks of onion & pepper, fresh tomatoes, pure honey in medium thick sauce to give it a sweet taste with a touch of fresh coriander.
Bangla - Chicken, Lamb or Prawn (Medium)
Cooked in bhuna style, a thick sauce added with sliced green beans & tomatoes to give it a traditional home curry taste.
Chom Chom - Chicken or Lamb (Hot)
A hot curry cooked with garlic & ginger added with fresh mixed vegatbles in a thick sauce, and topped off with fresh green chilli.
Tok Jal Mishti - Chicken or Lamb (Hot/Sweet)
A dish that includes a lot of different ingredients and spices to give sweet rich flavoured dish. Cooked with ghur (Indian Jaggery), tamarind, with a pinch of chilli powder and finished of with crush chilli seeds.
Tandoori Chicken (Half )
left over night to bring out the authentic taste & texture. All dishes are cooked in skewer in the clay oven – Served with Mint Sauce & Fresh Salad.
Vegetable Biryani (v)
Biryani is made by gently cooking specially flavored basmati rice together with mixed mild spices, served with a special vegetable curry sauce.
Chicken Tikka or Lamb Tikka Chilli Massala
This dish holds the title of the nations favorite; it is cooked in a mild yoghurt based sauce with an array of mild spices and ground almonds for added sweetness - topped with fresh cream and sultana & cashew nuts.
Mixed Jalfrezi (Chicken, Prawn & Lamb)
Cooked with sliced peppers, onions and toped off with fresh green chili to give it that fiery taste.
Vegetable Korai (v)
Cooked in a thick sauce with chunky onions and pepper and topped of the fresh green chili.
More about the restaurant: Maharaj's Lounge
Strap yourselves in folks, for Maharaj’s Lounge in Blyth is a restaurant that enjoys taking diners on a fun-filled culinary journey to the many wondrous regions of India. A country blessed with some of the world’s finest dishes, India’s culinary heritage is fully celebrated on the menu of Maharaj’s Lounge. Whether you choose to order a serving of tandoori lamb chops or opt instead for the kitchen’s special veggie jalfrezi, you are guaranteed to be paying the head chef a compliment or two come the end of your meal. A casual dining out venue with a friendly atmosphere, do yourself a favour and put those dinner plans of yours on ice – a table at Maharaj’s Lounge on Bridge Street is waiting for you!
Frequently asked questions
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What's the restaurant buzz at Maharaj's Lounge all about? Great Indian food and beverages keeps diners coming back for more at Maharaj's Lounge. Located near Blyth in Blyth, Maharaj's Lounge features dishes like Asian. Check out what sets Maharaj's Lounge apart from other restaurants in Blyth and book a table today to enjoy your next meal out!