Take a look at the menu from Maharaj's Lounge. Discover dishes, see prices and get excited for your visit!
Has options that are:
A famous and delicious Indian starter, prepared with Chopped onion, mixed with fresh herbs, spices and gram flour, deep-fried in vegetable oil – Served with Mint Sauce & Fresh Salad
Veg - Onions & pepper mixed with flour then deep-fried - Served with Mint Sauce & Fresh Salad. Boneless Chicken tenders seasoned prepared with onions, peppers & coriander mixed with flour then deep-fried - Served with Mint Sauce & Fresh Salad
King Prawn with light spices and herbs - served with Puri bread
Marinated boneless mixed meat then cooked in the tandoori oven. Chicken Tikka, Lamb Tikka & Shish Kebab - Served with Mint Sauce & Fresh Salad.
Home made traditional Indian cheese marinated in special tandoor sauce then cooked in the clay oven - Served with Mint Sauce & Fresh Salad.
A great garlic lovers dish also getting different tasting meat in one dish, a bhuna dish filled with fresh garlic, cooked with chicken & lamb & king prawn finished with a spicy egg top of this special unique dish.
Similar cooked like Dupiaza with chunks of onion & pepper, fresh tomatoes, pure honey in medium thick sauce to give it a sweet taste with a touch of fresh coriander.
Cooked in bhuna style, a thick sauce added with sliced green beans & tomatoes to give it a traditional home curry taste.
A hot curry cooked with garlic & ginger added with fresh mixed vegatbles in a thick sauce, and topped off with fresh green chilli.
A dish that includes a lot of different ingredients and spices to give sweet rich flavoured dish. Cooked with ghur (Indian Jaggery), tamarind, with a pinch of chilli powder and finished of with crush chilli seeds.
left over night to bring out the authentic taste & texture. All dishes are cooked in skewer in the clay oven – Served with Mint Sauce & Fresh Salad.
Biryani is made by gently cooking specially flavored basmati rice together with mixed mild spices, served with a special vegetable curry sauce.
This dish holds the title of the nations favorite; it is cooked in a mild yoghurt based sauce with an array of mild spices and ground almonds for added sweetness - topped with fresh cream and sultana & cashew nuts.
Cooked with sliced peppers, onions and toped off with fresh green chili to give it that fiery taste.
Cooked in a thick sauce with chunky onions and pepper and topped of the fresh green chili.
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