Looks like something didn't work quite right. Please reload this page.
Restaurants
Liverpool
Sefton Park
O'Connors at The Sefton Park Hotel
O'Connors at The Sefton Park Hotel Menu

O'Connors at The Sefton Park Hotel

British, European

Dishes priced around£13

6/6

2 reviews

Photo of restaurant O'Connors at The Sefton Park Hotel in Sefton Park, Liverpool
O'Connors at The Sefton Park Hotel is not bookable via Quandoo yet. To make a reservation, contact the restaurant using the details below. Checkout the opening hours first and bear in mind that if you reserve ahead, you won't have to wait in line.

Menu from O'Connors at The Sefton Park Hotel

Browse the menu highlights at O'Connors at The Sefton Park Hotel and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at O'Connors at The Sefton Park Hotel. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...

Menu highlights

Includes dishes that are:

Vegetarian

1C7EBA56-AA6F-4A1D-8ECB-DACE554D828B

Starters

Bread and Oils

2.95

£2.95
Fish Cakes

Served with a pea puree & tartar sauce

£4.95
Back Back Pork Ribs

Slow braised baby back ribs served with our in-house BBQ sauce.

£5.50
9C0C574E-63D0-4B7A-B9E7-36554897EB23

Grill

Gammon Steak

10oz Gammon Steak served with a fried egg, pineapple ring and french fries

£8.95
O'Connors Mixed Grill

4oz rump steak, 4oz gammon steak, chicken fillet and lamb rump served with battered onion rings, chips, mushrooms, half a grilled tomato, fired egg, scented garden peas and served with a choice of peppercorn or diane sauce

£16.95
8oz Fillet Steal on The Stone

Accompanied by chunky chips, onion rings and a sauce of your choice

£21.95
A3E81D2E-E5B0-416C-AE89-5ADBC3D5C113

Classics

Bangers & Mash

Three pork sausages served on a bed of colcannon mash accompanied by an onion gravy.

£7.95
Homemade Beef Lasagne

Served with Crispy Side Salad & Garlic Bread

£8.95
Lamb Rump

With honey glazed root vegetables, fondant potato and drizzled with a mint and rosemary jus

£12.50