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Parmars Menu
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Indian, Vegetarian, Asian, Eat & Drink

Dishes priced around£10

Photo of restaurant Parmars in Hightown, Liversedge

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Menu from Parmars

Browse the menu highlights at Parmars and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Parmars. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...

Check out the menu(s)

Menu highlights

Includes dishes that are:





Meat or Vegetable Samosas

Spiced meat or spiced vegetables wrapped in Filo pastry

Paneer or Potato Pakroa (V) (G)

Paneer or sliced potatoes covered in spiced gram flour batter

Chilli Chicken

Slightly battered chicken pieces and sliced peppers stir fried with our signature chilli garlic sauce



Chicken Tikka Karai

Flavourful dish created using the chefs specially prepared karai spices cooked in with fresh pieces of capsicum and onions to give a flavoursome finish. Specially served in piping hot wok.

Seasonal Vegetable Biryani (V) (G)

Fragrant rice dish cooked wit house spices and choice of meats, served with a curry sauce instead of Sundries Supplement

King Prawn Balti

A world famous dish created in north India, created using a Balti paste which gives the dish a unique depth that combines a unique tang with a variety of spices



Chicken Zafrani

Sliced chicken Tikka breast cooked in a thick sauce created with fresh ginger and oregano

Beguni Kata Chicken

Dish with origins in south India made with succulent chicken breast cooked in a tandoor to give added deep flavour, then cooked in a medium sauce with delicately applied special ingredients to give a sweet and sour finish

Tandoori Butter Chicken (GF)

A dish for the royal kings of India! Supremely rich mild and creamy sauce created with chefs own combination of fresh ingredients served with our scrumptious tandoori chicken breast. A dish that will leave you 100% satisfied.


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