In the hustle and bustle of Edinburgh’s West End, Quattrozero on Queensferry Street cooks traditional Italian cuisine like your (Italian) grandmother might make. Homemade pasta, pizzas cooked in a woodfired stove, and succulent grilled delights are what’s on offer at this fantastic local hotspot, as well as some of the city’s very best service. Quattrozero also features an impressive beverage menu complete with beer, wines and tasty cocktails. For big appetites, we recommend trying the La Tagliata, a 10oz sirloin steak served with a rocket salad with fries. The desserts at Quattrozero are not to be missed – take an order of tiramisu, a banana split or a bowl of gelato to finish your meal the right way. Make sure to book ahead to secure a table!
Excellent value for money with good food and friendly service. Good choice from the lunch menu and we all enjoyed what we had. We will return.
Another fine visit to Quattrozero for a midweek family catchup. We chose for the sharing antipasto platter for the first time - cold meats, cheese, olives, pickles and salad. It was massive! We had one portion of bread, and it was plenty for the 5 of us as a starter. Can't remember all the mains but all went down well! The food and drink is great value especially for being right in the West End. Will be back again.
Our favourite restaurant in Edinburgh. Great food, great service good value. The house red is one of the best. Location ideal for shoppers and tourists.