Rasoy Restaurant London image 1
Rasoy Restaurant London image 2

Rasoy Restaurant

EsherIndian

About Rasoy Restaurant

You don’t have to go much further than Claygate to discover the flavours of Bangladesh. Situated towards the other end of The Parade from the train station, Rasoy Restaurant appeases even the pickiest of eaters with its extensive menu of specialities prepared with fresh, organic ingredients. Dig into familiar curry and tandoori dishes, or step outside your comfort zone and go for the Chingri Camarao - a grilled platter of King prawns infused with saffron and cooked in a Goan style chili sauce. For modern southern Asian dining with a mix of traditional and contemporary offerings in Esher, this place has it all.

Opening Times

Open today - Opens at 12:00 pm
Tuesday
12:00 pm - 2:30 pm
6:00 pm - 11:00 pm
Wednesday
12:00 pm - 2:30 pm
6:00 pm - 11:00 pm
Thursday
12:00 pm - 2:30 pm
6:00 pm - 11:00 pm
Friday
6:00 pm - 11:00 pm
Saturday
12:00 pm - 2:30 pm
6:00 pm - 11:00 pm
Sunday
12:00 pm - 2:30 pm
6:00 pm - 11:00 pm
Monday
12:00 pm - 2:30 pm
6:00 pm - 11:00 pm

Address

Rasoy Restaurant
10 The Parade, Esher
London KT10 0NU

Menu Highlights

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Starters

Onion Bhaji (S)

Sliced onion are mix with herb in a coating of gram flour light fried until golden brown. Served with mint sauce. (4 in a portion)
£2.95

Tandoori Lamb Chops (S)

Lamb chops marinated in a special homemade sauce then barbecued in the clay oven on the bone.
£4.95

King Prawn Butterfly (S)

Allergens Info: Crustaceans
£3.95
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Small Plates

Sotrak Piaza

Button mushrooms tossed with spring onions and spices.
£3.95

Mishti Kaddu

Sweet pumpkin cooked in medium spices.
£3.95

Mixed Vegetable Curry

Mixed vegetables cooked in medium sauce.
£3.95
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Mains

Lamb Shank Swaad

Marinated in chef's own marinade then cooked with a hint of herbs and spices in a mild to medium sauce.
£9.95

Machli Malabar

Grilled fillet of pangas fish cooked with red onions, tomatoes and coconut cream. Allergens Info: Fish
£8.95

Kholapuri Chicken

Contemporary Bangladeshi dish cooked onions, tomatoes, coconut and traditional spices. Served in a very hot sauce.
£8.45
Don't miss out on a table!

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May 2018
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