Menu from Red Chilliezs
Browse the menu highlights at Red Chilliezs and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Red Chilliezs. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Menu highlights
Starters
King Prawn Fry (G)
Pan fried king prawns with mustard seeds, chilli and curry leaves.
Beef Cutlet
Cooked beef mixed with ginger, green chillies, Kerala spices and shallots coated with beaten egg and bread crumbs - served with mint sauce.
Chicken 65
Marinated chicken pieces with ginger, chilli, and Southern spices deep fried - served with mint sauce.
Platters
Veg Platter
Vada, Veg. Samosa, Onion Vada and Veg. Cutlet - served with dips.
Non Veg Platter
Beef Cutlet, Tuna Cutlet, Lamb Samosa and Chicken 65 - served with dips.
Mixed Platter
Fried King Prawn, Tuna Cutlet, Beef Cutlet, Chicken Samosa, Veg. Samosa, Onion Vada, - served with dips and salad.
Mains
Grandma’s Chicken Curry (on the bone) (G)
A hot & spicy South Indian flavoured curry containing mixture of spices and coconut milk.
Lamb Potato Curry (G)
The old time favourite - succulent pieces of lamb and potato in a thick, medium spiced silky sauce with lots of aromatic spices.
Fish Masala (G)
Fish cooked with aromatic spices and served with thick sauce, medium spiced.