Menu from Ristorante Ichnusa
Menu highlights
Includes dishes that are:
Vegetarian
Frittura di calamari
Deep fried calamari, with tartare sauce
Fregola ai frutti di mare
Seafood homemade fregola cooked as risotto
Insalata di polpo
Marinated octopus salad served with potatoes
Burrata
Creamy burrata, served with parma ham, seasonal fruit and topped with balsamic vinegar reduction
Culurgiones
Tipical Sardinian homemade ravioli filled w/ potatoes, fresh mint & pecorine cheese w/ tomato sauce
Malloreddus alla Campidanese
Classic Sardinian pasta, served with tomato, fresh sausage, saffron and pecorino cheese
Specials
Coniglio alla Sarda
Rabbit on the bone in a rich garlic, white wine and rosemary sauce
Trittico di pesce in casseruola
Trio of fish in casserole, served with clams, mussels, green beans and toasted bread
Cervo alla griglia
Grilled venison with sides of porcini mushrooms and sautéed potatoes
Desserts
Tiramisu
The classic Italian dessert freshly made in our kitchen
Seadas
Homemade Sardinian ravioli filled with fresh pecorino and lemon zest, drizzled with honey
Panna cotta
Saffron pannacotta, topped with a wild berries sauce
More about the restaurant: Ristorante Ichnusa
The Sardinian kitchen is unique in the spectrum of Italian food. Ichnusa takes the Sardinian culinary experience to a whole new level. Trained by legendary Gennaro Contaldo, head chef Roberto is truly on top of his cooking. He prioritises the quality of his ingredients over anything else, and combined with his master touch, every dinner he prepares is par excellence.
Frequently asked questions
Does the restaurant Ristorante Ichnusa have Outdoor seating?
Does Ristorante Ichnusa serve Italian food?
Thinking about making a Ristorante Ichnusa booking?
Roberto's approach to running a fantastic restaurant is simple: Focus all attention on the quality of the food, the rest is secondary. Besides that, Roberto strives to maintain at all times a high level of Sardinian authenticity in his cooking. He takes this into account when choosing his ingredients for the kitchen. As Roberto appreciates each and every of his customer, every customer is king. He actually engages so much with his customers that they sometimes even end up on his Facebook wall with hilarious pictures.