Menu from Royal Tiger
Browse the menu highlights at Royal Tiger and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Royal Tiger. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Check out the menu(s)
Menu highlights
Includes dishes that are:
Gluten-free
Vegan
Vegetarian
Starters
Lamb/Chicken Tikka
Marinated in yoghurt and fresh aromatic spices, cooked in a clay oven.
Sizzling Duck
Marinated with red wine and fresh herbs, served on a hot sizzler
Onion Bhajee
Fresh onion battered and deep fried in mild spices.
Coco Prawns
King prawns in coconut batter with sesame seeds, served with sweet chilli sauce.
Soups
Tom Khar Gai
Hot spicy chicken soup with galinga and coconut milk.
Tom Yum Prawn
Hot spicy clear soup with tiger prawn with lemon grass and lime leaves.
Tom Yum Hed
Hot and spicy soup with mushrooms and flavoured with lemon grass, galinga, lime leaves and chilli.
Yam Nua
Thin strips of barbecued steak mixed with herbs, chilli and lemon dressing in Thai style sauce.
Specials
Chicken or Lamb Pasanda
Pieces of chicken or lamb cooked in yoghurt, cream and fragrant spices with a touch of red wine.
Pla Neaung Sea Bass
Steamed fillet of sea bass with preserved plum and ginger sauce.
Murghi Makhani
Chicken Tikka in aromatic spices in a creamy sauce.
Mueg Takrai
Baby squid stir fried with lemon grass, lime leaves and chilli.