Take a look at the menu from Samuel Pepys. Discover dishes, see prices and get excited for your visit!
Served with warm baguette and butter.
Served with autumn fruit chutney, crostini toast and salad garnish.
Prawns and cantaloupe melon in a marie rose sauce with a hint of chili and wholemeal bread and butter.
Served with a crisp side salad and homemade coleslaw, freshly baked baguette, pickles and your choice of sweet pickle or orchard chutney.
Scottish smoked salmon, smoked trout fillet, homemade smoked mackerel pâté and prawns with a balsamic glazed salad, freshly baked baguette and a zingy lemon mayonnaise.
Cooked to your liking, topped with fried onions and field mushroom. Served with chunky chips and crunchy glazed salad, with a choice of mild creamy peppercorn sauce, or melted Stilton or garlic butter.
With creamy custard.
Served on crème anglaise and honeycomb ice cream.
Vanilla, chocolate and strawberry.
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