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Menu from Shri Bheemas - Milton Keynes
Take a look at the menu from Shri Bheemas - Milton Keynes. Discover dishes, see prices and get excited for your visit!
Menu Highlights
Has options that are:
Vegetarian
Starters
Mushroom Pepper Fry
Fresh button mushrooms, batter fried with plain flour, corn starch and then tossed with onions, ginger, spices and seasoned with crushed black pepper.
Mustard Lamb Chops
Succulent Pieces of Lamb Chops marinated with English Mustard and hung Yogurt infused with Spices.
Chicken Tikka
Boneless chicken cubes marinated with spicy tandoori masala and grilled.
Signature
Lamb Chops Balti With Mashed Masala Potato
Succulent Lamb chops marinated in tandoori paste cooked in Chefs own style of balti sauce.
Bengali Jinga Jhol
Cuisine: Bengali | King prawns marinated with Indian spices grilled in clay oven, cooked with cauliflower & potato in Kolkata style curry. Served with rice.
Veg Kofta Served With Pilau Rice
Dumplings made from grated potato, vegetables, cottage cheese, fenugreek and cooked in light tangy tomato and cashew nut sauce.
Mains
Bombay Aloo Masala
Cuisine: Maharashtra| Potato cubes mixed with Indian spices and cooked in onion and tomato sauce, an all time favourite.
Spicy Kadai
Cuisine: Delhi | Meat cooked in an enticing mild flavoured curry with spices and mixed peppers. Kadai means wok.
Hot Madra
Cuisine: British Indian| This curry originates from the Madras region inSouthern India. A hot curry cooked in a thick tomato based sauce and spiced with coriander, cumin, turmeric and chilli powders.
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