Menu from Six30 Bar and Bistro
Menu highlights
Includes dishes that are:
Vegetarian
CAULIFLOWER SOUP
Parmesan crisp, balsamic braised radicchio and celery (served with crusty bread)
SMOKED SALMON, QUAIL SCOTCH EGG WITH CHICORY
Chicory leaf, grapefruit jelly, squid ink vinaigrette
PAN FRIED KING SCALLOPS AND PORK BELLY
Bramley Apple, pork scratchings and leek purée
PORK AND RHUBARB
Roasted loin of pork, pork bon bon, rhubarb purée, with Vichy carrots, roasted turnip, chargrilled kale and parsley wafer
SEA BREAM
Stuffed and rolled sea bream, chorizo, razor clam and red onion, pressed new potatoes and leek terrine
CHARGRILLED FILLET OF BEEF
Fillet of beef with braised ox cheek, sarladaise potato, roasted baby vegetables, sprouts and burnt onion purée
Desserts
SIX30 BANOFFEE PIE
Toffee parfait with toffee popcorn, burnt milk purée, and banana & vanilla milkshake
VANILLA AND RHUBARB MILLE-FEUILLE
Set vanilla panna cotta, rhubarb compote and black pepper tuile
CHEESE AND BISCUITS
A selection of British cheeses and biscuits, pickled grapes, apple chutney and celery
More about the restaurant: Six30 Bar and Bistro
Nestled within an old Victorian property in Ainsdale, Six30 Bar and Bistro provides a stunning setting to dine in, attracting diners from all over Southport to its location on Liverpool Road. Offering lunch, dinner and tapas dining options, at Six30 Bar and Bistro you’ll find a menu you’ll of modern British cuisine as well as bistro-style favourites. To guarantee a table at Six30 Bar and Bistro, make a reservation in advance!
Frequently asked questions
Does Six30 Bar and Bistro serve British food?
Does the restaurant Six30 Bar and Bistro have Outdoor seating?
Thinking about making a Six30 Bar and Bistro booking?
Combining chic, modern decor with some traditional touches, Six30 Bar & Bistro retains the building’s old world charm, tucked away in Ainsdale. Whether its for a casual lunch or to celebrate a special occasion with an evening meal, this Southport joint has menus to suit all occasions. At Six30 Bar and Bistro you could share some small tapas-style plates over a bottle of wine, feast on some casual bistro classics like the beer-battered fish and chips and pie of the day, or indulge in an exquisite three-course meal.
We recommend going for the pan-fried king scallops and pork belly with bramley apple, pork scratchings and leek purée, followed by some chargrilled fillet of beef with braised ox cheek, sarladaise potato, roasted baby vegetables, sprouts and burnt onion purée! Located on Liverpool Road in Southport’s Ainsdale, between Formby and Birkdale, Six30 Bar and Bistro is a popular choice, whether its for lunch, dinner or drinks. Avoid disappointment by booking a table beforehand!