Surf and Turf

Surf and Turf is an iconic British meal, a combination of two of the average punter’s favourite proteins: seafood and steak. Surf and Turf on London Road in Heeley gives the dish both barrels, with an exceptional take on the classic, and a menu that makes the most of the two ingredients. Their fish options include halibut, red snapper, sea bass and cioppino, and their meat is steak, of course, as well as jerk poussin – poussin being chicken of course, not poisson –- and pork fillet cooked in brandy. There are vegetarian variations available too, in the form of sweet potato pancakes and baked mushrooms, to name but a few, and a full wine list with which to wash the whole lot down. Take a trip up London Road for one of the finest meetings of meat and marine in Sheffield: just remember to book your table ahead of time, as they do get crowded on occasion.