Menu from Swan & Talbot
Menu highlights
Includes dishes that are:
Vegetarian
Grilled Goats’ Cheese with Red Onion Marmalade (v)
On crusty walnut bread served with salad
Ham Hock and Parsley Terrine
With our own homemade piccalilli, salad and crusty bread
Thai Style Crab Fishcakes with lemongrass and coriander (gf)
Served with fresh lime, salad and a sweet chilli dip
Roast Breast of Chicken Wrapped in Parma Ham (gf)
Served on a smoky bacon, puy lentil and wild mushroom casserole
Slow Braised Lamb Shank
On creamy mash, with red wine gravy and roasted vegetables
Pan Seared Medium Rare Venison Haunch Steak (gf)
On sweet potato mash slow braised red cabbage and a port and redcurrant sauce
More about the restaurant: Swan & Talbot
Dear diners, to reserve for groups of more than seven people, please contact the restaurant directly.
Swan and Talbot, located smack dab in the middle of Yorkshire’s Wetherby, a beautiful town located on an old route between London and Edinburgh. Truly historic, the premises have been a pub for more than four centuries. Offering four different rooms for out-of-towners looking for accommodation in addition to inventive English cuisine, Swan and Talbot on North Street provide a traditional escape for busy residents of nearby York, Harrogate, Leeds and beyond.
Frequently asked questions
Does the restaurant Swan & Talbot have Outdoor seating?
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Thinking about making a Swan & Talbot booking?
Beginning at 9am daily, the kitchen crew at Swan and Talbot begin whipping up some of the finest breakfasts in all of Wetherby. Simple, yet packed with complex flavour, the morning offering at this fantastic tavern draws visitors from all over Yorkshire. Indulge in the Yorkshire brunch – two rashers of Yorkshire smoked bacon, Sykes house farm sausages, hashbrown, and egg, portobello, grilled tomato, toast, beans, and black pudding – for an unbelievably satisfying and decadent start to your day.
Visit Swan and Talbot on Wetherby’s North Street during the evening hours for English cuisine that’s inventive and gourmet, without straying too far away from tradition. Order up the delicious vegetarian blue cheese, mushroom and baby spinach tart, or take the mighty slow braised lamb shank served with creamy mash, red wine gravy and roasted vegetables. Kids aren’t left out of the mix and can choose to have their very own mini burger with chips or homemade breaded fish fingers, among other options. There’s nothing else like it in Yorkshire – make your reservation today and taste a piece of history.