TAKA is an innovative Japanese restaurant offering an intimate dining experience right in the heart of Mayfair. Executive chef Taiji Maruyama and his team use their classical training to create traditional dishes with flashes of contemporary flair. The seasonally changing menu at TAKA is inspired by the farm-to-table approach and features fresh fish from Scotland and Cornwall, the kitchen’s very own soy sauce and rice blends and also local wasabi from Hampshire. Popular among Londoners for good reason, arriving at TAKA with a table reservation in your back pocket is highly recommended.
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Restaurant seems busy today therefore service was slightly slower than usual and it was a bit noisey. Overall the food was great and waitress very polite.
Great food and ambiance. I can most definitely recommend this restaurant.
Great food and atmosphere as usual! Introduced Taka to friends. They loved it. Matcha tiramisu was amazing!