Menu from Tandoor Restaurant and Bar - Nottingham
Menu highlights
JAIPUR CHICKEN TIKKA
Traditional appetiser of chicken breast pieces cooked in our unique marinate cooked in charcoal clay oven
HYDERABADI SEEKH KEBAB
Delicate lamb mince kebabs infused with aromatic spices and char-grilled in the Tandoor
MIRCHI WALI FISH
Fresh pieces of cod mixed with our blend of spices which is then coated in a thin batter and fried. Finally the cod is combined with our hot garlic tomato sauce
SAAG ALOO
Potatoes tempered with cumin, simmered in smooth spinach gravy
KEEMA MUTTER
Minced lamb slow cooked with spices, ginger and green peas
GOAN FISH CURRY
Cod fish simmered in traditional kerala spices with onion, coriander seeds, green chilli and curry leaves
More about the restaurant: Tandoor Restaurant and Bar - Nottingham
Tandoor Restaurant and Bar Nottingham is a traditional yet contemporary Indian restaurant located right in the city centre on Upper Parliament Street. Most of the food on offer at Tandoor Restaurant and Bar Nottingham is inspired by cuisine of India’s Northern regions, but you will find plenty of other kinds of dishes in the mix as well. What’s more, there is an extensive wine list featuring tipples from wineries and producers all across the globe. You’ll find a minimalist interior, a warm welcome and some of the most generous portion sizes around at this popular Nottingham restaurant. Plus, with a skilled team who have over 20 years in the business it makes perfect sense to reserve a table now and prepare for a delicious feast!
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Authentic Northern Indian dishes are the order of the day at Tandoor Restaurant and Bar Nottingham. Situated right in the city centre on Upper Parliament Street, Tandoor Restaurant and Bar Nottingham is easily accessible by public transport with plenty of parking nearby too. But, trust us – the wine offering is so good that you are not going to want to drive! Plus the Indian cuisine available at this city centre spot is so good you will be returning time and time again. But, enough chit chat! Let’s get down to the nitty gritty of the food you’ll be tucking into at Tandoor Restaurant and Bar Nottingham…
Using only the freshest, finest ingredients and some of the most intriguing flavour combinations, you will truly be in for a treat when you sit down to dinner at Tandoor Restaurant and Bar Nottingham. Kick things off with some delicate lamb mince kebabs infused with aromatic spices, char-grilled in the tandoor oven; fresh Scottish salmon marinated with dill and spices, char-grilled and some golden roasted paneer mixed with peppers, tangy spices and onions. Then, for mains why not order the lamb vindaloo, chicken jalfrezi or king prawn karahi with sliced red onions, ginger, garlic, turmeric, black peppercorns and coriander powder? Tasty times ahead.