Menu from Taste of Two Cities
Browse the menu highlights at Taste of Two Cities and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Taste of Two Cities. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Menu highlights
Includes dishes that are:
Gluten-free
Vegetarian
Starters
King Prawn Butterfly
Whole giant king prawns delicately spiced & seasoned, then deep fried to a crisp taste.
Onion Bhaji
Variety of mixed vegetables deep fried with special gram flour.
Tandoori Chicken
Tender piece of spring chicken marinated in herbs & selected spices, grilled in charcoal clay oven.
Chef Special Chicken Chaat Puri
Fried chicken lettuce.
Chef's Recommendations
Haryali Murgh
Comes with green sauce.
Meat Massalla
Lamb with cinnamon red chilli special spice. (Fairly hot)
King Prawn Bengal
King prawn cooked in tandoori spinach, lentils, aubergine. (Medium)
Shemoli Gust
(New) Comes with chana daal fairly hot special sauce.
Specials
King Prawn Korai
Succulent king size prawn fried with spices, chopped onions, tomatoes & capsicum.
Tandoori Butter Chicken
Medium spices, fairly dry, topped with butter.
Saag Chicken Tikka
Spinach with chicken marinated with medium spices.
Saag Gosht Tikka
Spinach with lamb marinated with medium spices.