Take a look at the menu from Tatreez Cafe. Discover dishes, see prices and get excited for your visit!
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Freekeh is a grain made from green wheat, a delightful soup topped with pine nuts, almonds and coriander
Lebneh is strained sour yoghurt made from goats milk. We bake the bread then spread it with Lebneh, along with cucumbers, tomatoes, olives and fresh mint, made into a wrap
This dough is folded into a triangle and stuffed with spinach, onions and sumac
The dough is made in layers and stuffed with fresh oregano, onions & sumac, this is very typical Palestinian and can only be enjoyed in a Palestinian home, and here at Tatreez
Zaatar is wild thyme, sumac and sesame. It is a herb mix that is typically eaten with olive oil and bread, one of the most important foods in the Palestinian diet
Is a soft white brine cow cheese with a milky mild salty taste
This one is topped with half Palestinian zaatar and half akkawi cheese, fold onto each other for a seductive contrast of texture and flavor
Food sounds delicious?
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