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Menu from Teras Turkish BBQ Restaurant
Take a look at the menu from Teras Turkish BBQ Restaurant. Discover dishes, see prices and get excited for your visit!
Menu Highlights
Has options that are:
Gluten-free
Vegan
Vegetarian
Starters
Veggie Cold Meze
(For 2 people) Our delicious selection of cold starters.Spinach tarator,carrot tarator,hummus,aubergine,kisir,cacik
Hummus (V)
Fresh chickpeas paired with a touch of garlic and tahini to create our smooth and creamy dip.
Kisir (V)
Traditional Turkish kisir is a bulgur in a tomato sauce,pepper paste,onion and parsley with a drizzle of olive and a squeeze of lemon.
Mix Hot Meze
(For 2 people) Our delicious selection of hot starters: grilled halloumi, borek, falafel, spicy lamb sausage, calamari, hummus and tartar sauce.
Falafel (V)
A deep fried ball of puréed chickpeas,broad beans,sesame seed and fresh vegetables.
Grill
Mix Grill
(1 Skewer each) A mix of our three most popular meats.Lean adana kofe, lamb shish, chicken shish grilled over our BBQ fort the perfect smokey flavour.
Mix Shish
The choice of any two skewers. Lamb, Chicken, Adana
Lamb Ribs
Succulent seasoned lamb ribs grilled over charcoal.
Chicken Wings
Marinated juicy chicken wings grilled over charcoal.
Lamb Beyti
Marinated mince lamb seasoned with garlic and herbs grilled over charcoal.
Classics
Iskender
Sliced lamb doner on a bed of bread,topped with herbed tomato sauce and yoghurt finished with a drizzle of melted butter.
Lamb Shish With Yoghurt
Marinated lean and tender cubes of lamb grilled over charcoal on a bed of bread,topped with herbed tomato sauce and yoghurt
Halep
Lean minced lamb grilled over charcoal served on a bed of bread and tomato,onion,garlic,pepper sauce with a drizzle of melted butter.Yum.
Roll Chicken Beyti
Marinated mince chicken seasoned with garlic and grilled over charcoal Wraped in lavaş bread and topped with herbed tomato sauce,then drizzled with butter
Ali Nazik
Adana kebab on a bed of grilled aubergine puree with grilled peppers served with yoghurt and melted butter.
Desserts
Sutlac
Our mums special recipe. Rice pudding baked in the oven and slowly chilled. Served col with a sprinkle of crushed pistachio, walnut and cinnamon.
Chocolate Fudge Cake
This Chocolate Fudge Cake is packed full of delicious flavour, perfect for chocoholics everywhere!
Banoffee pie
This homemade banoffee pie is one of our favourite desserts here at Carnation. This is our classic recipe using Carnation Condensed Milk to make a golden caramel
Baklava
(3 Pieces) Turkish baklava served with ice cream the teras way.
Red Velvet Cake
Red Velvet cake is traditionally a red, red-brown, or "mahogany" or "maroon" colored non-Dutched Cocoa, layer cake, layered with white cream cheese icing
Food sounds delicious?
Get a table before they're gone