Take a look at the menu from Thai River. Discover dishes, see prices and get excited for your visit!
Has options that are:
Mixed appetisers supreme: Kai Satay, Toong Thong, Tod Mun Pla, Poh Pia Pak, Koong Nam Peung
Thai style fish cake blended with our special recipe of green beans, kaffir lime leaves and red curry paste. Deep fried served with sweet chilli sauce
Aromatic, deep fried duck spring roll served with hoi sin sauce
Creamy curry with piece of lamb shank stewed, coconut milk, potatoes, onion, carrot, chilli paste and cashew nut
Stir fried scallop with fresh chilli, garlic, pepper, basil leaves, kaffir lime leave in oyster sauce
Slices of grilled pork neck in our special dressing of fresh lime juice, chilli, garlic mixed with mint leaves, served on lettuce
[CHICKEN OR PORK OR BEEF] Authentic, spicy Thai red curry with coconut milk, fish sauce, bamboo shoot, aubergine, basil leaves and red curry paste
MON HOI Stir fried beef with oyster sauce, mushroom, onion, bell pepper, spring onion
Thailand’s national dish with chicken and prawn, rice noodle, egg, bean sprouts and spring onion stir fried with tamarind sauce
Food sounds delicious?
Get a table before they're gone