Take a look at the menu from Thali & Pickles Indian Dining. Discover dishes, see prices and get excited for your visit!
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Chickpeas cooked with onions, peppers, chili and spices
Fresh squid marinated in herbs and spices stir fried with green chillies, onions and curry leaves.
Spicy deep fried marinated chicken originating from Chennai, India, served with onion salad and chutney.
Folded parcels freshly made & filled with spicy vegetables
Tilapia marinated in spices and gently cooked with mustard seeds and curry leaves
Basmati rice and boneless chicken marinated in herbs and spices. Cooked on low heat (dum) to get all the flavours out from the herbs. Originally made in the kitchens of Mughal Emperors
A mild fresh vegetable cooked with almonds and coconut garnished with fresh cream.
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