Take a look at the menu from Thali Thali. Discover dishes, see prices and get excited for your visit!
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Garden fresh mushrooms stuffed with reduced milk, cottage cheese, herbs and spices. Skewered and cooked in a tandoor.
Specially selected chicken marinated in a paste of ginger, garlic, lemon and rose petals. Rich yoghurt, herbs, spices and saffron are added to make it succulent. Cooked in a charcoal oven.
Succulent pieces of salmon marinated in Indian spices and yoghurt, then flavoured with dill.
Tender, fresh chicken fillets cubed and simmered in tomatoes, butter and cream. Fenugreek leaves add an extra flavor
Lamb cubes sautéed with peppers and onions, tempered with garlic and onions. Finished in a semi-hot jhalfreji sauce.
A hot preparation of prawns with onions, tomatoes, ginger and garlic. Tempered with red chilies.
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