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Restaurants
Solihull
Tanworth-in-Arden
The Bell, Tanworth In Arden
The Bell, Tanworth In Arden Menu

The Bell, Tanworth In Arden

British, International

Dishes priced around£16

5.3/6

3 reviews

Photo of restaurant The Bell, Tanworth In Arden in Tanworth-in-Arden, Solihull

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Menu from The Bell, Tanworth In Arden

Browse the menu highlights at The Bell, Tanworth In Arden and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at The Bell, Tanworth In Arden. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...

Menu highlights

Includes dishes that are:

Vegetarian

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Vegetable Gyoza

Japanese style dumplings glazed with a sticky Korean BBQ sauce, served with iceberg lettuce, sweet & sour red onion, spring onion and fresh lime.

£6.50
Three Cheese Button Mushroom Bruschetta

Lightly toasted bloomer bread topped with sautéed button mushrooms in a creamy mozzarella, Taw Valley Cheddar & Stilton® sauce, served with rocket leaves.

£6.50
Glazed Chicken Skewers

Tender grilled chicken marinated in a mango, chilli & pineapple dressing, served with roasted peppers and rocket leaves.

£7.00
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Creamy Chicken & Bacon Pie

Tender slow-cooked chicken thigh and smoked bacon in a creamy Cheddar, mustard and white wine sauce, topped with golden pastry and served with buttery chive mashed potato, glazed seasonal veg and a rich beef gravy.

£14.00
Duck Breast

Served with crushed baby potatoes, roasted peppers, sweet & sour red onion, rocket leaves and a mango, chilli & pineapple dressing.

£17.50
Sea Bass & Prawns with Almond Pesto Cream

Grilled sea bass fillets and tender prawns in a creamy almond pesto sauce, served with crushed baby potatoes, spinach and rocket leaves.

£17.00
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Desserts

Bread & Butter Pudding Fingers

Crispy fried bread & butter pudding fingers served with a sumptuous salted caramel sauce and a jug of creamy custard for dipping.

£5.50
Espresso Chocolate Brownie

Rich chocolate brownie drizzled with espresso martini flavour Belgian chocolate sauce and salted caramel sauce, scattered with crushed Biscoff® biscuit and marshmallows and served with a chocolate flake and vanilla ice cream.

£5.50
Sticky Toffee Rum Sponge

Sumptuous sticky toffee rum sponge drizzled in sweet toffee and rum sauce, served with a jug of creamy custard.

£5.50

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