Menu from The Black Horse
Browse the menu highlights at The Black Horse and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at The Black Horse. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Menu highlights
Starters
BREAD & OLIVES
Selection of home baked focaccia breads with mixed olives, sun blush tomatoes, balsamic and pesto oils
TIGER PRAWNS
Panko breaded prawns with dressed leaves, lime wedge, chilli & lime mayo, soy & ginger dip.
SCALLOPS
Pan fried king scallops with a warm Thai noodle salad.
Mains
FISHCAKES
Smoked haddock fishcakes with mustard and leek cream, dressed salad and chunky chips
LAMB
Roast rump of lamb, crushed baby potatoes and root vegetables with a rosemary and redcurrent jus
RIBEYE STEAK
28 day matured, prime 10oz rib eye steak with balsamic glazed dressed rocket and parmesan salad and a bucket of chunky chips.
Desserts
ICECREAM
2 scoops homemade icecream (please ask for today's selection) served with shortbread biscuit
CHEESEBOARD
Yorkshire Blue, Barncliffe Brie, Applewood Smoked and Lincolnshire Poacher cheddar, with homemade tomato and red onion chutney, served with Nairn's oatcakes and grapes.
TRIO OF PUDS
'Baileys' creme brûlée, praline meringue and lemon posset