Menu from The Bull, Norwich
Browse the menu highlights at The Bull, Norwich and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at The Bull, Norwich. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Menu highlights
Includes dishes that are:
Vegan
Vegetarian
Desserts
Sticky Toffee Rum Sponge (V)
Drizzled in sweet toffee & rum sauce, served with a jug of creamy custard and warm salted caramel sauce. 508 kcal Served without caramel sauce and either dairy-free custard 470 kcal or vanilla non-dairy iced dessert (VG) 524 kcal
Strawberry Daiquiri Cheesecake (V)
Creamy New York style baked cheesecake with a sweet and fruity strawberry & rum daiquiri compote, served with vanilla ice cream. 503 kcal
Bread & Butter Pudding Dipping Fingers (V)
Crisp fried bread & butter pudding fingers served with a sumptuous salted caramel sauce and a jug of creamy custard. 468 kcal
Espresso Chocolate Brownie
Rich chocolate brownie drizzled with espresso martini flavour Belgian chocolate sauce and salted caramel sauce, scattered with a crushed Biscoff® biscuit crumb and marshmallows and served with a chocolate flake and vanilla ice cream. 910 kcal
Seafood Pie
Tender salmon, smoked haddock and king prawns in a creamy leek sauce, topped with buttery Taw Valley Cheddar cheese mashed potato and served with seasonal vegetables. 870 kcal
Slow-Cooked Roast Lamb Shank
With a wonderfully rich minted rosemary & red wine sauce, served with bubble & squeak, savoy cabbage, sweet & sour red onion, chives and a rich beef gravy. 1061 kcal - Pairs beautifully with Santa Rita 120, Merlot
Three Cheese & Mushroom Burger
Succulent British beef rib burger topped with honey glazed bacon and creamy mozzarella, Taw Valley Cheddar & Stilton® sauce covered button mushrooms, with tangy burger sauce & tomato ketchup, crisp iceberg lettuce and diced onion & gherkin. 1546 kcal - Tastes wonderful with Jacob's Creek, Shiraz
Smoked Salmon & Mackerel Pâté
Sliced Scottish smoked salmon topped with homemade mackerel pâté, served with lightly toasted bloomer bread & butter, diced gherkins, rocket leaves and lemon. 490 kcal
Flash-Fried Garlic King Prawns
Succulent king prawns sautéed in garlic & herb butter, lemon and sea salt, served with lightly toasted bloomer bread and rocket leaves. 549 kcal
Three Cheese Button Mushroom Bruschetta (V)
Toasted bloomer bread topped with sautéed button mushrooms in a creamy mozzarella, Taw Valley Cheddar & Stilton® sauce, served with rocket leaves. 676 kcal
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