Menu from The Falcon Steakhouse
Check out the menu(s)
Menu highlights
Panko Breaded Calamari Rings
& tartare sauce
Breaded Brie Wedges
With homemade sweet chilli sauce
Crispy BBQ Chicken Wings
With garlic mayonnaise
Hand-battered Cod
Chunky chips, homemade tartare sauce & garden peas
Famous Falcon Dipster-Slices of Fillet Steak
Topped with mature cheddar or Stilton in a warm ciabatta with a pot of beef dripping to dip it all in. Served with onion rings, homemade coleslaw & choice of chunky chips or sweet potato fries
Caramelised Roasted Goat’s Cheese In Honey (v)
Sun-dried tomato, pickled beetroot & olive salad. A choice of sweet potato fries or chunky chips
Desserts
Banoffee pie
Chef's Brownie
Affogato
Double espresso poured over 2 scoops of vanilla ice cream with amaretti biscuits
More about the restaurant: The Falcon Steakhouse
The Falcon Steakhouse in Wotton-under-Edge’s town centre is a reputable restaurant that serves up some of the finest burgers and steaks in Gloucestershire. Using locally sourced produce of the highest standard, The Falcon Steakhouse offers diners the chance to tuck into succulent cuts of meat and other delectable British treats in a traditional setting amongst the idyllic surroundings of the southern Cotswolds. Hand-picked vegetarian and vegan dishes are also available, meaning there really is something for everyone here. With a fine selection of real ales as well as a number of homemade puddings to choose from, it’s easy to understand why reservations at this Church Street eatery are essential, so why not book ahead now to avoid disappointment!
Frequently asked questions
Can I pay with a credit card at The Falcon Steakhouse restaurant?
Does The Falcon Steakhouse serve Steak food?
Thinking about making a The Falcon Steakhouse booking?
With an incredible reputation amongst Wotton-under-Edge’s foodie community that speaks volumes for its impeccable service and quality of food, The Falcon Steakhouse is a restaurant that truly ticks every box. Nestled beautifully in the southern Cotswolds in Gloucestershire, The Falcon Steakhouse prides itself on using locally sourced produce in all of its meals, including ingredients from its own family farm, and fine cuts of beef that have been hung for 28 days to maximise the meat’s flavour. The chefs’ special burgers – named after different areas in the local vicinity – are legendary in these parts, whilst the various ribeye, fillet, sirloin and rump steaks on offer are cooked by the skilled kitchen staff to absolute perfection.
A number of carefully-crafted vegetarian and vegan dishes can be found on The Falcon Steakhouse menu, whilst the extensive dessert list at the Church Street eatery includes crowd favourites such as vanilla crème brûlée, iced citrus parfait and banoffee pie with homemade ice cream. Open for a lunch service as well as an enjoyable evening meal, The Falcon Steakhouse is an ideal location for a quick bite to eat, a romantic dinner for two or a group celebration. Tables at this restaurant sell out at lightning speed, so reserve one now and look forward to a dining experience to remember.