The Meat Factory

St MichaelsAmerican££££
Very Good
3.8/6
5 Reviews
Free and fast bookingEasily reserve a table in seconds
Happy customersMore than 100 million full and satisfied diners
This restaurant is no longer bookable online with Quandoo
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About The Meat Factory

Liverpool possesses a strong burger scene, and nowhere is this more evident than on Lark Lane in Aigburth, home to some of the finer fries-and-patty joints on Merseyside. The Meat Factory – formerly Meat & Liquor – is among the best exponents of American food around, and pride themselves on their ability to make any dish better through the addition of meat: duck is added to fries, chilli to hot dogs and bacon to just about everything.

Opening Times

Open now - Closes at 10:00 pm
Saturday
12:00 pm - 10:00 pm
Sunday
12:00 pm - 10:00 pm
Monday
12:00 pm - 10:00 pm
Tuesday
12:00 pm - 10:00 pm
Wednesday
12:00 pm - 10:00 pm
Thursday
12:00 pm - 10:00 pm
Friday
12:00 pm - 10:00 pm

Address

The Meat Factory
101 Lark Lane, St Michaels
Liverpool L17 8UP

5 The Meat Factory Reviews

Very Good
3.8/6
5 Reviews
Atmosphere:Lively
Waiting time:Good
Service:Average
Food:Good
Value for money:Reasonable value
Noise levels:Tolerable
"Good"
4/6
Amber L.2 years ago · 2 reviews

Staff all extremely lovely. We visited on a Thursday evening and the atmosphere was nice. Not to busy or too quiet. Burgers and duck fries were okay but not the best I've tried in the city. I would probably go back.

"Great"
5/6
Jamie-Leanne L.2 years ago · 1 review

Staff were really lovely and very welcoming, the service was also really good. It wasn't too busy or too quiet. The food and drinks were nice.

"Good"
4/6
Sue P.2 years ago · 1 review

The music was a little bit too loud for conversation and there was only one ladies' loo but apart from that had a good night

More about The Meat Factory, Liverpool

Meat Factory is a name that doesn’t mess about. Their food is messy indeed. Messier than Eton Mess fired en masse into a Mess Hall during Mass. This is not a restaurant to wear your best clothes to for sure, but we would recommend bringing a few friends along for the ride. They offer up American-style scran of such quantity and diversity that you’ll need a forklift truck to take you back to Liverpool from Aigburth: burgers, pulled pork, Philly cheesesteaks and hot dogs are the order of the day, and don’t leave without trying the fried chicken and the duck fries: we’re surprised they haven’t tried to batter and dunk the titular bird in Lark Lane, such is their devotion to deep-fried poultry.

The menu at Meat Factory on Lark Lane in Aigburth is replete with the classics one would expect to see at a modern American restaurant – ribs, nachos, hot dogs plus all the usual favourites – while not being afraid to add a few twists of their own. Of these, it is the duck fries that have been taken to the hearts of the Liverpool culinary scene. A pile of string fries, topped with the inside of a Peking pancake: crispy duck, cucumber, spring onions and hoi sin sauce. They’re rightly renowned across Merseyside, but don’t just take our (and plenty of Scousers) word for it – book a table now and find out for yourself.