Menu from The Mill House
Menu highlights
Includes dishes that are:
Vegetarian
CONFIT OF DUCK NOODLE SALAD
Slow cooked then carefully shredded duck leg with a Hoi Sin dressing
DEVILLED LAMBS KIDNEYS
With chilli, bacon, onion & cream a dash of worcester sauce on toasted bread
KETTLE OF FRESH SCOTTISH MUSSELS
Half or full kilo choose from with either Mariniere, spicy tom yum, blue cheese or brown ale & leek (Large - £11.95)
TWICE COOKED BELLY PORK
With rosemary creamed cabbage, leeks, black pudding
MARINATED SALMON TERYAKI
Served on stir fried egg noodles
SMOKED HADDOCK
On buttered spring greens, new potatoes & poached egg
Desserts
Selection of Italian Ice Creams
Cheeseboard Selection (add a glass of Port for £1 each)
More about the restaurant: The Mill House
Full of old fashioned charm with exposed brick walls, flagstone floors and wooden beams, The Mill House is the perfect location for enjoying a few pints or tucking into some hearty international cuisine in. Begin with a kettle of fresh Scottish mussels or some black pudding before moving on to the main affair. From British classics like chicken ballantine to Italian pastas, French confit duck leg and salmon teriyaki, there’s something to suit all tastes, with a comprehensive vegetarian menu too. Whether its for dinner or drinks, The Millhouse is a local favourite, situated on Blackfell in the Armstrong area. To guarantee a table at this charming Chester le Street bar and restaurant, making a reservation in advance is recommended!
Frequently asked questions
Does the restaurant The Mill House have parking?
Does The Mill House serve British food?
Thinking about making a The Mill House booking?
What's the restaurant buzz at The Mill House all about? Great British food and beverages keeps diners coming back for more at The Mill House. Located near Armstrong in Chester-le-Street, The Mill House features dishes like European. Check out what sets The Mill House apart from other restaurants in Chester-le-Street and book a table today to enjoy your next meal out!