Menu from The Planters
Menu highlights
Includes dishes that are:
Vegetarian
Homemade Soup of the Day
Served with Yellow Door Sourdough Bread
Salt and Chilli Chicken Strips.
Served on a bed of baby leaves.
Sticky Asian Pork Belly Bites
With pickled carrot salad garnish.
Lamb Rump
With Minted Peas, Lamb jus served with Caramelised Baby Potatoes
Planters Mixed Grill
Minute Steak, pork loin chop, pork sausage, bacon, fried eggs served with peas, tomato and chips & gravy.
Twice cooked pressed Pork Belly*
With a cider cream sauce, green beans & parsnip puree.
Desserts
Fresh Fruit Pavlova
Traditional style topped with fresh fruit and cream
Planters Warm Berry Crumble
Served with warm vanilla anglaise & ice cream
Chocolate Brownie
Topped with a chocolate cigar & Honeycomb Ice-cream (Gluten Free)
More about the restaurant: The Planters
Whether it’s for a big family meal, a traditional Sunday roast, to catch up with friends in the evening over a few pints or to dance the night away, The Planters is a favourite among locals, attracting guests from Banbridge, Moira, Lurgan, Portadown, Lisburn and beyond. For lunch, dinner or drinks, you can’t go wrong with a trip to The Planters – just remember to book ahead in order to guarantee a table at this Waringstown favourite.
Frequently asked questions
Does the restaurant The Planters have Outdoor seating?
Does The Planters serve British food?
Thinking about making a The Planters booking?
With its traditional decor and cosy ambience, you’ll feel right at home at The Planters in Waringstown, even more so when you try the hearty, home-style British cuisine served up. The Planters pride themselves on supporting local farmers, creating each dish with the freshest, locally-sourced produce. Meat lovers should head on over for the special steak night on Thursdays and Fridays, or if you’re in the mood for a traditional roast, The Planters is the place to be in Waringstown on a Sunday. With plenty of options for vegetarians as well as a comprehensive children’s menu too, every member of your group will be catered to at The Planters.
We recommend starting off your meal with some sticky Asian pork belly bites or the loaded potato skins, before tucking into the Planter’s chicken with bacon, melted cheese and your choice of barbeque or peppered sauce, some homemade lasagne or the crispy duck stir-fry. Whether it's for lunch, dinner or simply some drinks in Waringstown, The Planter’s is a fail-safe choice, but book in advance, because spaces are known to fill up quickly.