Menu from The Quay Inn
Browse the menu highlights at The Quay Inn and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at The Quay Inn. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Check out the menu(s)
Menu highlights
Includes dishes that are:
Vegan
Vegetarian
Starters
Soup of the Day (V)
Homemade soup of the day, served with our own freshly baked bread
Crab and Lobster Bisque
Rich and creamy lobster bisque made with locally caught lobsters and fresh hand-picked crab, served with our own freshly baked bread
Baked Camembert (v)
Individual baked camembert served with garlic, rosemary and our own real ale chutney & freshly baked bread
Spicy Cayenne Hot Wings
Served in a buttery hot sauce with a Dorset chunky blue cheese dip creamy Dorset blue vinny cheese
Mains
Lightly Battered Cod and Chips
Local beer battered cod loin with rustic chips, peas & homemade tartare sauce
Buttermilk Chicken
Marinated breast of chicken coated in panko breadcrumbs, served with melted mozzarella, spicy tomato sauce, rustic chips and dressed salad
Woodland Mushroom and Brie Wellington (v)
Woodland mushroom, spinach & sautéed onions enhanced with fresh brie wrapped in a golden pastry, served on a balsamic glaze, with rustic chips and dressed salad (contains hazelnuts)
Homemade Aberdeen Beef Burger
In a brioche bun, fresh salad leaves, beef tomato, gherkins and our own burger sauce with coleslaw, onion rings and rustic chips
Desserts
Sticky Toffee Pudding
Served warm with cream or banana ice cream
Blackberry and Apple Crumble
Served warm with cream or custard
Gooey Chocolate Pudding
Served warm with vanilla ice cream
Double Chocolate Brownie
Served warm with white chocolate ice cream (vegan option available)