Take a look at the menu from The Raj of India. Discover dishes, see prices and get excited for your visit!
Has options that are:
Diced lamb tikka cooked with chilli, onion, green peppers and green chillies
Separately served vegetable curry, cauliflower or mushroom bhaji, tarka dall and special pilau rice.
King prawns gently cooked with fenugreek leaves creating a light subtly flavoured dish.
Cooked with mustard sauce, fresh onion and tomatoes. Garnished with spring onion and coriander.
Chicken, lamb and keema cooked with onions and peppers in a unique sauce.
Cod fish prepared in a delicately flavoured creamy sauce.
Food sounds delicious?
Get a table before they're gone